Slagerij Wauters

Kalfsbrood eigen bereiding
Specialty
Celery
Gluten
Egg
Milk
Lactose
Mustard

Allergens

This product contains celery, gluten, egg, milk, lactose, mustard. Attention: the composition of our products may change at any time. Cross-contamination is always possible.

Ingredients

pork 29%, pork 29%, MILK 23% (LACTOSE), bread 9% [WHEAT flour, water, yeast, salt] (GLUTEN), EGG 2%, salt [preservative: E250, anti-caking agent: E535], MILK protein (LACTOSE), spices [breadcrumbs (WHEAT), dextrose, stabiliser: E450, flavour enhancer: E621, spices (MUSTARD), acidity regulator: E575, salt, antioxidant: E300, herbal extract (CELERY), flavouring, hydrolysed vegetable protein] (GLUTEN), [stabiliser: E450, E451, E452], , colour stabiliser [sugar (dextrose), acidity regulator: E575, antioxidant: E320, E310, spice extract], sugar, flavouring [flavour enhancer: E621, dextrose, spice salt, stabiliser: E551, flavouring (CELERY)]

Nutritional value - per 100 g

Energy (kJ)
588
Energy (kcal)
141
Fat (gram)
7
of which saturated fat (gram)
2
Carbonhydrates (gram)
7
of which sugars (gram)
2
Protein (gram)
14
Salt (gram)
2
- (gram)
0

Slagersonline

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