Appelcake
Allergens
This product contains gluten, egg, milk, lactose. Attention: the composition of our products may change at any time. Cross-contamination is always possible.
Ingredients
cake 100% [apple 27%, sugar, EGG, WHEAT flour, butter (MILK), vegetable fats (palm, coconut), glucose syrup, rapeseed oil, potato starch, rice flour, baking powder: E500, E445, emulsifier: E471, E475, antioxidant: E300, acidity regulator: E509, E330, thickener: E415, flavouring, lemon juice, gelling agent: E440, acid: E330, preservative: E202] (GLUTEN, LACTOSE)
Nutritional value - per 100 g
Energy (kJ)
1676
Energy (kcal)
401
Fat (gram)
21
of which saturated fat (gram)
12
Carbonhydrates (gram)
48
of which sugars (gram)
32
Protein (gram)
5
Salt (gram)
1
- (gram)
0