Ganzenlever Cru (Om te bakken)
Allergens
Consult shop for allergensIngredients
100% [foie gras (duck)]
Nutritional value - per 100 g
Energy (kJ)
2203
Energy (kcal)
527
Fat (gram)
55
of which saturated fat (gram)
0
Carbonhydrates (gram)
0
of which sugars (gram)
0
Protein (gram)
0
Salt (gram)
0
- (gram)
0